Beer Ingredients

1kg or 22.5kg (50lbs) bag of Dextrose Corn Sugar available. Dextrose or com sugar is readily fermentable and settles out into a firm layer which ma...

2-Row malt is well modified, smooth, and high in enzymes. It yields a slightly higher extraction rate than 6-Row. A single step infusion mash will...

28g of Cascade Pellet Hops. A classic aroma and bittering hop with distinctive grapefruit aroma/flavor. The most popular hop among craft brewers. C...

DRY BEER YEAST CHARACTERISTICS: American Style Ale yeast Formally known as US-56 Easy to Store and Use  Ferments well in a large temperature rang...

1 lb of Muntons Spraymalt Light DME Brewing. Light Dry Malt Extract - Adds extra body and richness. Useful when brewing lighter beers such as lager...

28g of Simcoe Pellet Hops. Used for both bittering and aroma in brewing

28g of Chinook Pellet Hops. Locally grown with a distinctive grapefruit aroma/flavor. Commonly used in Pale Ales and IPAs

Crystal Light aka Crystal 40, imparts brilliant golden hues to the finished beer, and contributes subtle flavor notes of malty sweetness, caramel,...

These are mash ready and will provide subtle flavor and mouthfeel contributions to beer. Suitable for up to 40% of grist total. This is a pre-gela...

Pilsner malt is a German, lager-style base malt produced from high-quality, 2-row spring barley. It contributes a pale-straw color to wort and add...

28g of Columbus Pellet Hops. Used for to build aroma and bittering this hop has an  intense earthy and faint citrus character. Used in American al...

28g of Hallertau Pellet Hops. Noble bittering and aroma hop. Mildly aromatic with a spicy fragrance. Used in Wheats, Altbiers, Pilsners, Belgian Al...

28g of Northern Brewer Pellet Hops. Very woody, earthy, slightly fruity aroma/flavor bittering hop.

CHARACTERISTICS: Genuine German style lager yeast. Ideal for a number of pilsner and lager recipes.  Easy to store and use. Medium sedimentation ...

DRY BEER YEAST CHARACTERISTICS: English Style Ale Yeast Easy to Store and Use Ideal at 15-20°C (59-68°F) Alcohol tolerance 9-11% Fast fermentat...

28g of Saaz Pellet Hops. Very mild, spicy and earthy. Saaz is recommended for Pilsners and German and American Lagers, US Wheats, Belgian Ales and ...

Vienna malt is a lightly kilned lager-style malt made from quality, two-row, German spring barley. It produces full-bodied beers with golden color...

28g of Kent Goldings Hop Pellets. Classic English aroma hop. Sweet, spicy floral aroma. Use in all English beers: pale ale, brown ale, porter, stou...

Unhopped Light Liquid Malt a widely used base malt for any type of beer. Pale in colour at 4 Lovinbonds. Use for any Ale, Lager, or wheat beer. Som...

This variety has long been a favorite of English brewers for its rich flavor and very forgiving brewing performance. Since this malt is fully modi...

Carafoam, aka Carapils is a drum-roasted caramel malt made from two-row, German barley which is especially successful when used to aid in creating...

DRY BEER YEAST CHARACTERISTICS:  Easy to store and use. Quick fermentation which can be completed in 4 days.  High attenuation to maximize sugar...

Unhopped Amber deepens the malt flavours. Composed of Caramel 60 and Munich Malt. 10 Lovibonds. Great Base Malt for: Amber Ales, Brown Ales, Bocks,...

Crystal Medium aka Crystal 60, imparts a more dark-golden to copper hues to the finished beer, and contributes more of the familiar crystal malt f...