Blog - FAQ's and How To's

FILTER PAD DIRECTIONS The #1 pads are a coarse pad, mainly used for heavy wines. These pads will produce minimal clarity in the wine. They are used as a first filtration to extract the larger suspended particles. The #2 pads...

  If unit is received without the lever pin inserted, follow these simple directions: Fully swivel the lever mechanism counter clockwise until the lever stops. Raise the lower ratchet plate and lever mechanism until the slot in the lever is...

It's really pretty easy to use the hydrometer: just follow these simple steps: Sanitize the hydrometer, wine thief, and test jar. Place test cylinder on flat surface. Draw a sample of "clean" must or wine with the wine thief -...

  Degassing your wine properly is a very important step in wine making. We all know that it is yeast that causes wine to ferment, but how does this happen? Yeast needs two things to survive; oxygen and sugar. (Sugar...

This is a basic process and we always recommend that you follow the instructions of the beer kit you purchased.   Step 1 Remove yeast from under cap, place malt container in the sink filled with hot water. Let rest for...

Why do I need an Hydrometer? Your hydrometer provides you with accurate specific gravity readings that indicate when certain stages of the wine and beer making processes are complete. Specific gravity (S.G.) is the density of a liquid. In the...

How to clean a wood barrel Firstly, sometimes barrels that have been sitting around and have a vinegar smell to them are generally unusable. Proper barrel maintenance is very important for the life of the barrel. Cleaning the Barrel Using...

Danny's Wine & Beer has several options for bottling your wine. Each one has specific benefits.The most important thing to remember is that sanitation and cleanliness is a must no matter what type of vessel you choose. 750ml glass Wine...