Vienna Malt Grain
Vienna malt is a lightly kilned lager-style malt made from quality, two-row, German spring barley. It produces full-bodied beers with golden color and smooth mouthfeel. The flavor is malty-sweet with gentle notes of honey, almond, and hazelnut. Equally suited to both ales and lagers, Weyermann® Vienna malt is specifically designed for use in Vienna style beers, Festibiere, and Maerzenbier.
25 kg bag of whole un-milled grain is available. If you require milling, please let us know. Service of an additional $0.50/lb will be charged.
Vienna Beer Style, Festbiere, Maerzenbier, Mai-Bock, Ale, Lager, Dark Ale, Stout
|Usage Rate||Up to 100%|