PEATED MALT 25KG (55LB)

Peated malt is pale barley malt dried over burning peat smoke, primarily used to impart intense smoky, earthy, and phenolic (iodine/seaweed) flavors to whisky and specialized beers. With phenol levels ranging from 10 to over 50 ppm (parts per million), it is essential for creating the signature taste of Islay scotch.