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COVID-19 Response - CURBSIDE PICKUP from M-F 9am-5pm. Sat. 10-2 - DOORS ARE CLOSED - Winery open by appointment only
COVID-19 Response - CURBSIDE PICKUP from M-F 9am-5pm. Sat. 10-2 - DOORS ARE CLOSED - Winery open by appointment only

Malic Acid 50g

$2.49

50g and 1kg of Malic Acid available.

May help speed fermentation. Helps improve on the wines fruitiness and flavour. Natural acid of apples. It has a sour taste and adds to the fruitiness of a wine. It slowly breaks down and diminishes as the wine ages.

Instructions:

Add according to specific recipe, up to 10g per gallon / 4L of must at start of fermentation.