Grain: Maris Otter (Pale Ale)
Color °L: 1.7 - 2.4
Protein Total: 9.5 - 10.5
Moisture Max: 3.5%
Extract FG Min: 82
Usage Rate: up to 100%
- Brand: Canada Malting
Similar to: 2 Row, Munich, Pilsner, Vienna
- Beer Styles: Ale, IPA, Pale Ale, Porter, Stout
The Maris Otter (Pale Ale) has long been a favorite of English brewers for its rich flavor and very forgiving brewing performance. Since this malt is fully modified, a protein rest is not necessary. Excellent yields and efficient run off make it the malt of choice for producing English style beers: pale ales, bitters, porters, IPAs, stouts, barleywines and Scottish ale.
If you require milling, please let us know. Service of an additional $1.00/lb will be charged.