Alchermes is a highly alcoholic, Florentine liqueur, red in colour and specifically used for making zuppa inglese (a popular Italian dessert). The main flavours are cinnamon, nutmeg, cloves and vanilla. A truly unique liqueur. Also known as alkermes
Volume: 50 ml
Natural extracts, essential oils, propylene glycol and color.
Instructions:Pour the contents of this bottle and 700 g of granulated sugar into a large pitcher. Fill with 1.75 L of 25-30% ABV neutral alcohol, vodka. Shake well to mix thoroughly. If desired, thicken with 50 mL of Glycerine. The liqueur may now be consumed directly or used to flavor coffees, syrups, baked goods, confectionary or ice creams. Extract may also be added directly to food and beverages without the addition of alcohol or sugar at a dosage rate of 1-3% by volume.
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